Organic Ceylon Black Pepper
Black Pepper is a flowering vine in the family Piperaceae that is native to Southeast Asia, cultivated for its fruit, which is generally dried and utilized as a spice for seasoning. Black pepper contains a chemical called piperine. This chemical may have an effect on your body in many ways. It helps you to guard against unwanted bacteria, fungi, and parasites entering your body. Piperine might also help with the absorption of some medications and protect against cancer.
Organic black pepper comprises a unique pungent flavor and aroma that enhances savory dishes. Whole black pepper, which is cultivated in tropical areas such as Sri Lanka, has also been used as a conventional medicine and is believed to be a treatment for hernia, gangrene, and diarrhea.